Mysore was once well ahead of Bangalore in its party and bar scene, with the famous Bugs Place in the 1970’s that was a beehive for tourists from around the world.

Traditional veg restaurants in Mysore serve south Indian dishes that will make your taste buds burst with the variety of flavours even today.

Must try the famous Set Dosas and Sagoo, or Benne (Buttered) Masala Dosa with chutney and sambaar. Best tried at:
• Hotel Siddhartha

A romantic evening dining experience with good food and decent wine can be had at
• Olive Garden

For old world colonial Mysore charm with good Indian food, try
• Hotel Royal Orchid Metropole

On the outskirts of Mysore, for a riverside dining experience with decent food but very basic crockery, cutlery, try the Indian Chinese cuisine at:
• Amblee Resort Mysore

Or go all-out with amazing riverfish local delicacies on the Mysore highway at
• Fishland

For street Food and people watching, where the young people hang out, you can walk down the well known “Kalidasa Road.”